3 cups oats, uncooked
1 cup all purpose flour
1 teaspoon salt
1/2 teaspoon baking soda
3/4 coconut oil
1 cup brown sugar, firmly packed
1/2 cup white sugar
1 egg
1/4 cup water
- Preheat oven to 350 degrees.
- Stir oats, flour, salt, and baking soda. Set aside.
- Beat shortening, brown and white sugar, egg, and water. Add dry ingredients.
- Drop by rounded teaspoon onto greased cookie sheet.
- Bake for 12 to 15 minutes.
VARIATIONS: Add chopped nuts, raisins, chocolate chips, or coconut
1 teaspoon salt
1/2 teaspoon baking soda
3/4 coconut oil
1 cup brown sugar, firmly packed
1/2 cup white sugar
1 egg
1/4 cup water
- Preheat oven to 350 degrees.
- Stir oats, flour, salt, and baking soda. Set aside.
- Beat shortening, brown and white sugar, egg, and water. Add dry ingredients.
- Drop by rounded teaspoon onto greased cookie sheet.
- Bake for 12 to 15 minutes.
VARIATIONS: Add chopped nuts, raisins, chocolate chips, or coconut
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